Fine-grained gluten-free oat flakes
990 Ft
1,650 Ft /1000 g
Do you want to start your day nicely? In this case, head to the kitchen and prepare a bowl of soul-warming porridge from Viblance natural and gluten-free oats. Create with delicious ingredients like fresh fruits, crunchy nuts, cinnamon and sweeten to your liking. Add your favourite plant milk or water and start your day with energy. Due to its neutral taste, oatmeal is not only excellent for breakfast. Use it in your favorite dishes, for example in soups, dumplings, as bread-crumbs, as a base for oat pancakes. Use it to bake muesli bars or oat crackers. Enjoy the healthy benefits of whole grains in any meal and at any time of the day!
Net weight: 600 g
GLUTEN-FREE
All our products are made or packaged in a gluten-free workshop
FOR RECIPES
Try our ingredients in your next recipe and bake something delicious!
100% whole grain
Make your own savory or sweet creamy porridge!
NUTRITION
Learn more about the plant-based goodness and benefits here below
Benefits
Oats have countless beneficial properties: rich in antioxidant, protein and minerals. It is an excellent source of potassium, calcium, iron, phosphorus, zinc and magnesium, and has a high content of vitamins E and B.It contains beta-glucan which helps maintain blood cholesterol at an optimal level, thereby contributing to a healthy cardiovascular system. It also has a good effect on stimulating digestion, fills you up for a long time, so you won’t be hungry after an hour or two.
Ingredients
Oat flakes
600 g (unit price: 1.733 Ft/kg)
Nutrition facts
| NUTRITION FACTS PER | 100g | 50g |
| Energy | 1560 kj | 780 kj |
| Calories | 373 kcal | 186,5 kcal |
| Fat | 6,6 g | 3,3 g |
| – Of which saturates | 1,1 g | 0,55 g |
| Carbohydrate | 69 g | 34,5 g |
| – Of which sugars | 0,8 g | 0,4 g |
| Fibre | 9,7 g | 4,85 g |
| Protein | 13,2 g | 6,6 g |
| Salt | 0 g | 0 g |
FAQ
Yes! All our products are gluten-free, made and packaged in a gluten-free workshop. 100% vegan, no animal products here!
The product contains only oat.
